Grilled Porterhouse Steak
Thai Chile Beef with Asian Slaw
Mixed Grill
Onglet with Shallot Demi
Boeuf Bourgignon
Onglet with Crispy Shallots
Prime Rib of Beef, Yorkshire Pudding
Beef Sirlion on Arugula with Brabant Potatoes
Steak au Poivre, Hashbrown Timbale
Steak Frites, Sauce Bearnaise
Entrecôte Bordelaise, Pommes Gaufrettes
Tri-Tip with Sweet Corn on the Cob
Tri-Tip on Arugula
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