Grilled Porterhouse Steak


Thai Chile Beef with Asian Slaw


Mixed Grill


Onglet with Shallot Demi


Boeuf Bourgignon


Onglet with Crispy Shallots


Prime Rib of Beef, Yorkshire Pudding


Beef Sirlion on Arugula with Brabant Potatoes


Steak au Poivre, Hashbrown Timbale


Steak Frites, Sauce Bearnaise


Entrecôte Bordelaise, Pommes Gaufrettes


Tri-Tip with Sweet Corn on the Cob


Tri-Tip on Arugula


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